Obviously many things have happened since the last real entry. But today, Amanda and I just had a dinner at Lark sans progeny (who was at home with his grandmother). We had

• yummy bread and butter
• cow, sheep, and goat cheese with yummy hunny
• wine! (pinot noir and a tempranillo)
• olives and almonds
• cheesy dish with pesto and tasty crouton thingies
• yellowtail carpaccio with onions, green olives, and sea salt
• asparagus with some type of greens and yummy unknown cheese
• wild mushrooms and garlicks
• grilled rare ahi tuna with greens and a tasty broth
• the best mashed potatoes ever
• chocolate madelines
• apricot tarte
• a sauturnes
• coffee

Dinner was very good. I miss adult decadent dinners. And we had a $100 coupon from Living Social! Lark is one of my favorite restaurants in Seattle even though they don’t have any cheap wine. A picture would have accompanied this entry, Amanda was not feeling photogenic.